Madison's, food and identity

Dublin Core

Title

Madison's, food and identity

Subject

interview soundbites, madison's, food and identity

Description

A clip of Salim Patel, manager of Madison's.

Transcript:
"Ice cream being a product which is generations old, everybody understands ice cream. You don’t have to speak English or any language so it breaks down all language barriers. Ice cream is one thing that has no languages, it has no age barrier, it has no colour, it has no religion. It’s the one truly international product that everybody from all over the world will understand. It’s the one thing about ice cream, what we call gelato. Gelato is the Italian word for ice cream and it literally means ‘frozen.’"

Creator

Fayola Francis

Source

Interview recorded 12 March 2015

Rights

All rights reserved

Comments

Allowed tags: <p>, <a>, <em>, <strong>, <ul>, <ol>, <li>

Files

Madison_39_s_food_and_identity_converted.mp3

Citation

Fayola Francis, “Madison's, food and identity,” Cross Cultural Cuisine: multicultural restaurants on Leicester's London Road, accessed March 28, 2024, https://crossculturalcuisine.omeka.net/items/show/112.